Grannie Pantries
A place to appreciate the horrors of vintage cookbooks
Saturday, May 30, 2020
Funny Name: Light a Match Edition
›
While I do think that chili made with canned tomato soup and macaroni, then topped with Bisquick dumplings is kind of an odd dish, that'...
4 comments:
Wednesday, May 27, 2020
General Electric Gets Artistic in the Kitchen
›
Today, let's go back to a time when modern technology could fix any problem! The General Electric Kitchen Institute offered up The New A...
6 comments:
Saturday, May 23, 2020
Menu for a quiet Memorial Day
›
Memorial Day is supposed (in theory, anyway) to be a more subdued holiday since it is a memorial, after all. Of course, in practice it gener...
2 comments:
Wednesday, May 20, 2020
Stairway to Hot Dish Heaven
›
When I got Minnesota Centennial Cook Book: 100 Years of Good Cooking (ed. Virginia Huck and Ann H. Andersen, 1958), I was not sure what to ...
4 comments:
Saturday, May 16, 2020
Bananas: Holiday-Style, Husband-Pleasing, or Elegant!
›
After last week's post on all things bready , I wanted to continue checking out old banana bread recipes. If the novelty has worn off of...
2 comments:
Wednesday, May 13, 2020
A Construction Project for All Your Italian Needs
›
I'll admit that I didn't expect the Sunset Italian Cook Book (ed. Jerry Anne DiVecchio, 1972, though mine is the 7th printing,...
5 comments:
Saturday, May 9, 2020
Breadify This!
›
I know banana bread is having a bit of a moment as people want something comforting and relatively easy to make that will use up the banana...
2 comments:
‹
›
Home
View web version