Based on the title of this recipe from New The Grange Desserts Cookbook (Favorite Recipes of the Grange Members, 1973), I half-expected the recipe to be written in a totally unreadable font.
But no, Ding Bats are just date, nut, toasted rice cereal, and coconut confections. Maybe they're named after Nellie M. Hill. She might have been a real dingbat.
I remember grandma calling people dingbats. Knowing her, she was probably fantasizing about them turning into a sweet treat.
ReplyDeleteThat would not surprise me a bit.
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